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The Wellington Pub's Christmas Menu

Tuesday 4th October 2011



THE WELLINGTON,
High Street, New Whittington, Chesterfield, S43 2AN.
Contact Barbara or Michael. Tel: 01246 450879
email:
michaelstorey007@msn.com

The Welllington Pub Christmas menu

The 'Welly' is a traditional, family run pub in the village of New Whittington, Chesterfield on the main bus route from Chesterfield Town to Eckington.

You can be assured of the warmest of welcomes anytime and especially at Christmas, when our meals are available for groups of up to 40, or just for yourself. The Christmas menu has various options including vegetarian.

Good value, home cooked food is prepared every day throughout the year, all served in the recently refurbished dining room.

Why not try the food at Wellington and enjoy a pint (or two) of the real ale on offer before booking your Christmas meal?

You can't miss the Wellington Hotel, in New Whittington, on the main bus route from Eckington to Chesterfield. Or if you're driving, there's private car parking and tea /coffee served all day and evening.

For large parties and special dates it's worth booking early.

 

The Wellington Hotel Christmas Fayre Menu 2011

STARTERS

Tomato, basil & mozzarella salad
with extra virgin olive oil

Classic prawn cocktail,
served with marie-rose sauce
and brown bread & butter

Wild Boar and Cognac pate
served with homemade red onion chutney
and wholemeal toast

Hearty home-made vegetable soup,
served with slices of French bread

 

MAIN COURSES

Roast Turkey & stuffing
served with seasonal vegetables,
pigs in blankets,
roast and mashed potatoes.

Scottish Salmon fillet with lemon and dill sauce
served with seasonal vegetables,
roast and mashed potatoes

Parsnip, chestnut & wild cranberry nut roast,
served with seasonal vegetables,
roast and mashed potatoes

Beef Stroganoff
served with seasonal vegetables,
roast and mashed potatoes

 

SWEETS

Traditional Christmas pudding
served with brandy sauce or custard

Homemade spiced Apple and Sultana Sponge
served with custard

Gin and lime cheesecake
served with cream

Rum and Raisin fudge sundae

Toffee crunch pie
served with cream

 

COFFEE, MINTS AND MINCE PIES



2 COURSES - £12
3 COURSES - £16


£5 DEPOSIT PER PERSON. BOOKINGS ONLY.
Children under 11 eat half price.

Served:
Mon - Fri 12-2pm and 5.30-8.30,
Sat 12-2 and 5.30-7.30

Contact Barbara or Michael. Tel: 01246 450879
email:
michaelstorey007@msn.com

 

 

 

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